Contact Redfish
| General Information info@redfishlake.com 208-774-3536 (Lodge) 208-774-3546 (Fax Lodge) (May – October 15) 208-644-9096 (Jerome, Winter Reservations) 208-644-9616 (Fax) – Year-round Jeff Clegg, General Manager Emily Engelhardt, Human Resource and Marketing
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Mike Fuller, Food and Beverage Manager mike@redfishlake.com 208-774-3536 (May – October) 208-447-7569 (November – April) Raquel Roetto, Store Manager Audra Clegg, Weddings and Special Events Jan Taylor, Bookkeeper and Winter Reservations |
